Introduction to Easy Cucumber Feta Salad
When the sun is shining, and the days are longer, there’s nothing quite like a refreshing dish to brighten your meals. This easy cucumber feta salad is not only a breeze to make but is also bursting with freshness. Ideal as a side or light main course, it combines crisp cucumbers and creamy feta, creating a delightful contrast of textures.
Why Choose Cucumber Feta Salad for Your Next Meal?
This salad is perfect for busy young professionals looking for a quick yet healthy option. Did you know that cucumbers are made up of about 95% water? They’re excellent for hydration! Not to mention, they’re low in calories, making them ideal for anyone keeping an eye on their diet. Paired with feta cheese, a great source of protein and calcium, this salad becomes a balanced dish that will keep you satisfied.
Additionally, the vibrant herbs like fresh dill and basil not only elevate the flavor but also add a healthy dose of antioxidants. If you're exploring plant-based meals, swapping out traditional heavier side dishes for something like this cucumber feta salad can introduce a refreshing change to your palate.
Whether you’re enjoying a casual family dinner or prepping for a summer barbecue, this salad is sure to impress! So roll up your sleeves, gather the ingredients, and let's dive into this delicious recipe.
For more details on the health benefits of cucumbers and feta, check out this resource.

Ingredients for Easy Cucumber Feta Salad
Creating a delicious easy cucumber feta salad starts with sourcing the best ingredients. Let’s break them down so you know exactly what you need!
Fresh Produce
- Cucumbers: Start with 2 English cucumbers; they're crunchy and provide a refreshing base. The skin is tender and delicious, making them perfect for salads.
- Herbs: You’ll want a ¼ cup of fresh dill, along with 2 tablespoons each of fresh chives and a handful of torn fresh basil. These herbs add vibrant flavors that truly elevate the dish.
Cheese and Herbs
- Feta Cheese: Use 150 g (5 oz) of feta cheese, which brings a creamy, tangy element to the salad. Feel free to crumble or cube it based on your texture preference!
Dressing Components
- Vinaigrette: The dressing is simple yet flavorful. Combine 2 tablespoons of olive oil, 2 tablespoons of lemon juice, 1 teaspoon of salt, and ½ teaspoon of pepper. This light dressing perfectly complements the freshness of the salad.
Feel free to mix it up! For more tips on choosing fresh produce, check out resources from Produce Marketing Association. Your easy cucumber feta salad will taste even better with fresh, vibrant ingredients!
Preparing Easy Cucumber Feta Salad
If you're looking for a light and refreshing side dish to brighten up your meal, look no further than this easy cucumber feta salad. Perfect for summer picnics, barbecues, or simply as a healthy snack, this vibrant salad is not only delicious but also packed with nutrients! Follow these simple steps to create your very own refreshing dish.
Chop the cucumbers
Start by grabbing two English cucumbers. These are usually longer and have fewer seeds compared to regular cucumbers, making them ideal for salads. Slice each cucumber in half lengthwise, and then chop them into bite-sized pieces. You can peel them if you prefer a smoother texture, but I often skip this step for ease. Don't forget, if you plan to make the salad in advance, removing the seeds can prevent it from becoming watery. Place the chopped cucumbers in a large bowl—this will be the foundation of your salad.
Prepare the feta cheese
Next up is the star of the show: feta cheese. For this recipe, you’ll need around 150 grams (or 5 ounces). Slice the feta into uniform cubes—this helps it mix evenly with the cucumbers and adds a delightful salty kick. Feta cheese not only enhances the flavor but also contributes a creamy texture that beautifully complements the crisp cucumbers. Feel free to use flavored feta or even crumbled feta if it’s what you have on hand.
Chop fresh herbs
Herbs can elevate your easy cucumber feta salad to new heights! For this recipe, we’ll be using ¼ cup of fresh dill, a couple of tablespoons of minced chives, and a handful of torn basil leaves. The freshness of these herbs balances the tang of the feta and adds complexity to the dish. Chop the dill and chives finely, and don’t be shy when tearing the basil—this helps release its fragrance! Add the herbs to your bowl of cucumbers and feta.
Make the dressing
Now let's whip up a zesty dressing that ties everything together. In a small bowl, whisk together 2 tablespoons of olive oil, 2 tablespoons of fresh lemon juice, 1 teaspoon of salt, and ½ teaspoon of pepper. The lemon juice brightens up the flavors while the olive oil drapes everything in a rich, smooth finish. This dressing is simple yet powerful, ensuring your simple cucumber feta salad has a robust punch.
Combine and serve
The final step is the most exciting—combining all the ingredients! Pour the tangy dressing over the salad, then gently toss everything together until well coated. Voila, your easy cucumber feta salad is ready to be served! It’s best enjoyed fresh, but if you need to prepare it ahead of time, cover it and refrigerate for an hour; this allows the flavors to meld beautifully. Enjoy it as a standalone dish or as a side alongside grilled proteins. It’s bound to be a hit at any gathering!
For a fantastic pairing, consider using this salad as a side with grilled chicken or fish. The balance of flavors will impress your guests every time!

Variations on Easy Cucumber Feta Salad
Mediterranean Twist with Olives
Elevate your easy cucumber feta salad by adding a handful of Kalamata or green olives. The briny flavor of olives complements the fresh cucumbers and tangy feta, transporting your taste buds straight to the Mediterranean. Try a mix of different olives for added texture and taste, and don’t forget to toss in some sun-dried tomatoes for an extra burst of flavor.
Add Protein with Chickpeas
For a heartier option, consider incorporating chickpeas into your easy cucumber feta salad. Not only do they provide a satisfying crunch, but they also boost the protein content, making your salad more filling. Simply rinse canned chickpeas and mix them in. This is a great way to transform your salad into a light meal that keeps energy levels up throughout the day!
Cooking Tips and Notes for Easy Cucumber Feta Salad
How to Prepare Cucumbers in Advance
If you're aiming to make your easy cucumber feta salad a day ahead, start by removing the seeds. This keeps the salad from getting too watery. Slice the cucumbers and store them in an airtight container lined with paper towels to absorb excess moisture. If you like, you can also peel them for a softer bite.
Choosing the Right Feta Cheese
For the best flavor, opt for Greek feta, which is creamier and crumbles beautifully. Look for varieties stored in brine as they retain moisture and enhance taste. You might even explore local artisanal cheeses for unique, rich flavor profiles. Freshness really makes a difference!
For more ideas on fresh ingredients, check out Food52 for tips and recipes.

Serving suggestions for Easy Cucumber Feta Salad
Perfect pairings with grilled meats
An easy cucumber feta salad is the ultimate sidekick to grilled meats like chicken, beef, or turkey. Its refreshing flavors perfectly complement charred proteins, enhancing your barbecue experience. Imagine enjoying this salad alongside a perfectly grilled chicken breast or juicy beef kebabs—divine! Consider serving it with a light lemon herb dressing, which also works as a marinade for your meats. For an unforgettable twist, check out this guide on grilling tips for summer meats.
Ideal for summer picnics
Planning a picnic? This cucumber feta salad is an ideal choice due to its vibrant flavors and easy preparation. Pack it in a sealed container for hassle-free travel, and enjoy it alongside crusty bread or whole grain crackers. It pairs beautifully with fresh fruits like berries or a juicy watermelon, creating a balanced, satisfying meal. Plus, it won't wilt under the sun, making it a reliable option for those sunny outdoor gatherings. Need more ideas? Check out essentials for a perfect picnic here.
Time Breakdown for Easy Cucumber Feta Salad
Preparation Time
This easy cucumber feta salad comes together in just about 10 minutes. Chop up your fresh ingredients and whisk together the dressing in no time!
Total Time
In just 10 minutes, you’ll have a refreshing side dish ready to enjoy — perfect for those busy summer days when you want a quick, healthy option.
Nutritional facts for Easy Cucumber Feta Salad
Calories
This easy cucumber feta salad comes in at just 135 calories per serving, making it a light and refreshing option for those warm summer nights.
Protein
Packed with 11 grams of protein, largely from the feta cheese, this salad not only satisfies but also supports your active lifestyle.
Sodium
While it offers a burst of flavor, do keep in mind the 935mg of sodium per serving, mainly from the feta and added salt. If you're watching your sodium intake, consider using a lower-sodium feta cheese or reducing the added salt.
For tips on maintaining balance within a healthy diet, check out reliable sources like the Dietary Guidelines for Americans and Harvard Health. Enjoy your salad knowing it's both nutritious and delicious!
FAQs about Easy Cucumber Feta Salad
Can I make this salad ahead of time?
Absolutely! This easy cucumber feta salad can be made in advance. To maintain the freshness, consider mixing the cucumbers and dressing separately until you’re ready to serve. For best results, prepare it up to a day ahead and store it in the fridge in an airtight container.
What are the best herbs to use?
While fresh dill, chives, and basil offer wonderful flavors in this recipe, feel free to get creative! Fresh parsley, mint, or even oregano can enhance your easy cucumber feta salad with unique twists. For more herb choices, check out this helpful guide on herbs and their flavor profiles.
Can I use a different dressing?
Sure! If lemon vinaigrette isn’t your style, try balsamic vinegar or a yogurt-based dressing for a creamier texture. Adjust the seasonings to suit your palate and keep your salad fresh and exciting. Just remember, the dressing is key to elevating the flavors in your easy cucumber feta salad!
Conclusion on Easy Cucumber Feta Salad
In sum, this easy cucumber feta salad is a refreshing side dish that’s perfect for summer gatherings or midweek meals. Quick to prepare and bursting with flavor, it’s a delightful way to enjoy fresh ingredients. Give it a try and elevate your next meal effortlessly!
For more delicious salad ideas, check out our favorite Mediterranean recipes.

Easy Cucumber Feta Salad
Equipment
- bowl
Ingredients
Vegetables
- 2 English cucumbers English cucumbers
- 150 g feta cheese (5oz)
Herbs
- ¼ cup fresh dill
- 2 tablespoon fresh chives
- handful fresh basil
Dressing
- 2 tablespoon olive oil
- 2 tablespoon lemon juice
- 1 teaspoon salt
- ½ teaspoon pepper
Instructions
Preparation
- Chop the cucumber and place in a large bowl.
- Slice the feta cheese into cubes and add to the cucumber.
- Finely chop the chives and dill and tear the basil leaves then add the herbs to the bowl.
- In a small bowl, whisk together the lemon juice, olive oil, salt and pepper then pour over the salad.
- Toss to combine and serve.





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