Honey Mustard Chicken: An Incredible Ultimate Recipe
Honey Mustard Chicken: An Incredible Ultimate Recipe is a simple yet impressive dish that combines chicken breasts with a delicious honey mustard marinade.
Equipment
- oven
- Baking dish
- whisk
Ingredients
- 4 pieces boneless, skinless chicken breasts
- ½ cup honey
- ¼ cup Dijon mustard
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika optional
- Fresh parsley, chopped for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly grease a baking dish with cooking spray or olive oil.
- In a small bowl, whisk together honey, Dijon mustard, olive oil, minced garlic, salt, pepper, and smoked paprika (if using).
- Place the chicken breasts in the baking dish and pour the honey mustard marinade over them. Ensure they are well coated.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and has an internal temperature of 165°F (74°C).
- Halfway through baking, you can baste the chicken with the marinade for extra flavor.
- Once cooked, remove the chicken from the oven and let it rest for 5 minutes before slicing.
- Sprinkle chopped fresh parsley over the chicken for a burst of color and freshness.
- Transfer the chicken to a serving platter, drizzling any remaining glaze from the baking dish over the top.
Notes
These straightforward steps will guide you in creating an incredible Honey Mustard Chicken dish that is sure to impress.
Nutrition
Serving: 4servingsCalories: 320kcalProtein: 30gFat: 8g
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