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Irresistible Shrimp Sausage Dirty Rice Recipe for Cozy Nights

Irresistible Shrimp Sausage Dirty Rice Recipe for Cozy Nights

This Irresistible Shrimp Sausage Dirty Rice Recipe combines shrimp, sausage, and rice for a comforting meal that's perfect for busy nights.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dinner
Cuisine Southern
Servings 4 servings
Calories 550 kcal

Equipment

  • Large skillet

Ingredients
  

For the Base

  • 2 tablespoons Vegetable Oil olive oil can be a substitute
  • 1 pound Shrimp (peeled and deveined), can substitute with chicken or tofu
  • 1 pound Ground Beef and Sausage using turkey sausage lightens it up
  • 1 medium Onion (chopped), shallots can be used for a milder taste
  • 1 medium Bell Pepper (chopped), can vary with other sweet peppers
  • 3 cloves Garlic (minced), fresh garlic is preferred

For Seasoning

  • 1 teaspoon Oregano
  • 1 teaspoon Thyme Italian seasoning can be substituted
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Chili Powder
  • 1 teaspoon Black Pepper
  • ½ teaspoon Cayenne Pepper adjust for spice level

For Thickness and Flavor

  • 2 tablespoons Flour cornstarch can be a gluten-free option
  • 4 cups Chicken Broth vegetable broth for vegetarian option

For the Carbohydrate

  • 1 cup Long-Grain White Rice or Jasmine Rice, brown rice for added fiber

Instructions
 

Instructions

  • Season the peeled and deveined shrimp with your favorite seafood seasoning.
  • Heat vegetable oil in a large skillet over medium-high heat. Cook the shrimp for about 2-3 minutes on each side until pink and charred, then set aside.
  • In the same skillet, add oil if needed, then brown the ground beef and sausage for about 5-7 minutes.
  • Add chopped onions, bell peppers, and minced garlic. Sauté for about 5 minutes until softened.
  • Stir in oregano, thyme, garlic powder, onion powder, chili powder, black pepper, and cayenne pepper, then sprinkle with flour.
  • Gradually add chicken broth, allowing to simmer for 5-7 minutes until flavors meld and the broth thickens.
  • Stir in the rice, letting it simmer for another 5 minutes to absorb flavors.
  • Fold the cooked shrimp back into the skillet and stir to combine well. Serve hot.

Notes

Garnish with chopped green onions for a fresh finish. Allowing the dish to sit before serving enhances the flavors.

Nutrition

Serving: 1servingCalories: 550kcalCarbohydrates: 65gProtein: 30gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 150mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 25mgCalcium: 50mgIron: 3mg
Keyword comfort food, cozy nights, dinner recipe, Dirty Rice, Sausage, shrimp
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