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Super Moist Chocolate Chip Banana Bread

Super Moist Chocolate Chip Banana Bread

This Super Moist Chocolate Chip Banana Bread is incredibly moist, full of bananas, and loaded with chocolate chips.
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 1 loaf
Calories 210 kcal

Equipment

  • loaf pan
  • mixing bowl
  • whisk
  • oven

Ingredients
  

Chocolate Chip Banana Bread

  • 1.5 cups ripe and mashed banana (3-4 medium bananas)
  • 0.5 cups packed light brown sugar
  • 0.5 cups granulated sugar
  • 0.5 cups unsalted butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 0.5 cups 2% Greek yogurt (sour cream also works)
  • 1.33 cups all-purpose flour (or 1-to-1 gluten-free baking flour)
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.75 cups mini chocolate chips + a handful more for sprinkling on top

Instructions
 

Chocolate Chip Banana Bread

  • Preheat your oven to 325F and grease and line a 9×5 loaf pan with parchment paper.
  • In a bowl, whisk together the flour, baking soda, and salt. Set aside.
  • In a separate bowl, mix together the melted butter and sugars until you reach a paste-like consistency. This may take some vigorous whisking for a minute or two. You can either use a whisk or an electric mixer with the paddle attachment.
  • Add in your mashed bananas followed by the eggs, yogurt, and vanilla.
  • Once all of your wet ingredients are mixed together, fold in the dry ingredients. Then, fold in the chocolate chips.
  • Pour the batter into your prepared loaf pan and spread it even. Sprinkle extra chocolate chips on top if you like.
  • Bake for 1 hour to 1 hour 15 minutes or until a toothpick comes out with a few moist crumbs. Let it cool completely before removing from the pan. Store at room temperature in an air-tight container.
  • Now dig in! Make sure to leave a comment below to let me know how it went!

Notes

GLUTEN FREE OPTION – Use my gluten free banana bread recipe and add chocolate chips!

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 32gProtein: 3gFat: 9gSaturated Fat: 5gMonounsaturated Fat: 4gCholesterol: 35mgSodium: 170mgPotassium: 220mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 0.7mg
Keyword baking, banana bread, Chocolate Chip Banana Bread, Chocolate Chip Bread, Dessert Bread, Moist Banana Bread
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