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Sweetheart Strawberry Brownies

Sweetheart Strawberry Brownies

These Sweetheart Strawberry Brownies are deliciously fudgy and perfect for your Valentine.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 9 brownies
Calories 150 kcal

Equipment

  • mixing bowl
  • Mixer
  • 8"x8" Baking Dish
  • spatula
  • Non-stick spray

Ingredients
  

  • 1 box Strawberry Cake Mix
  • ⅓ cup unsalted butter, melted and cooled
  • 2 eggs room temp
  • ¼ cup chocolate chips, melted
  • Valentine's sprinkles, for topping optional

Instructions
 

  • Preheat the oven to 350 degrees.
  • In a mixing bowl add cake mix, cooled butter, and two eggs.
  • Using a mixer, mix until combined and smooth. Batter will be thick!
  • Spray an 8x8 baking dish with non stick spray.
  • Using a rubber spatula, spread into the baking dish, pressing and smoothing down.
  • Bake for 15 minutes. The brownies will be soft and fudgy.
  • Let cool completely then remove from the pan.
  • Take your melted chocolate and with a spoon, drizzle on top of the cooled brownies.
  • You can also add sprinkles on top of the melted chocolate.
  • Cut into 9 squares and serve to your sweetheart and enjoy!

Nutrition

Serving: 1brownieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 2IUCalcium: 2mgIron: 4mg
Keyword Brownies, Chocolate, Dessert, Strawberry, sweetheart, Valentine’s Day
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